Category Archives: Brut Rosé

Valentine’s Day Brunch with Lucien Albrecht

In lieu of our wine of the week, we’re celebrating Valentine’s Day with brunch! Cheese blintzes topped with peach-blueberry purée (peaches from our own back yard, frozen last summer) and some pink bubbles! Lucien Albrecht Crémant d’Alsace Brut Rosé is always the right choice for a romantic meal, at any time of day! 

We’ve been fans of Lucien Albrecht wines for some time, and have written about some of them in this blog, including the Crémant d’Alsace Brut Rosé. As a non-vintage wine, there may be some variations year to year, but we’ve never been disappointed. Here are our notes from Valentine’s Day 2021, followed by what we believe are some drool-worthy snaps. Keeping it short, since as they say, a picture paints a thousand words!

Delightful and perfect for Valentine’s Day brunch. Salmon color. Steady streams of tiny bubbles. Aromas and flavors of raspberry, strawberry, and cherry, with hints of yeast and cream. Vibrant acidity and a medium finish. 

Happy Valentine’s Day!

Cheers!

  • By Kent Reynolds and Robyn Raphael-Reynolds

Review: Lucien Albrecht Crémant d’Alsace Brut Rosé

The holidays are once again upon us, and just like last year, we have a tasty and festive sparkling wine for you. Last year we reviewed the Lucien Albrecht Crémant d’Alsace Brut, and gave it our hearty recommendation. This year, we received a media sample of the Lucien Albrecht Crémant d’Alsace Brut Rosé. 

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Photo credit Lucien Albrecht Grand Vin d’Alsace

The following wine was provided as a media sample for review. All reviews, descriptions, and opinions are our own. We received no additional compensation.

As you may recall from our previous review, Crémant refers to a sparkling wine, made in France in the méthode tranditionalle (the way Champagne is made), that is not made in the Champagne region. Crémant sparkling wines are often of comparable quality, but much more affordable than their more famous cousin. 

Lucien Albrecht is a name synonymous with Alsace wine. The Lucien Albrecht story dates back hundreds of years. Over the generations, the Albrecht family has been among the pioneers of innovation and advancement in Alsace winemaking. Albrecht believes in respecting nature and the grapes to produce wines of distinction, showcasing the unique terroir.  

Lucien Albrecht Crémant d’Alsace Brut Rosé is made from 100% Pinot Noir grapes. The whole clusters are crushed, and the free run juice is fermented and bottled. After the second fermentation in the bottle, the wine is aged on the lees for 14-16 months. The result is a wine that is dry and crisp, with a creamy texture and long finish. At just $23 SRP, this is a terrific value and worthy of any holiday table. 

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We have been big fans of Lucien Albrecht wines, both still and sparkling, for a long time. Confident of a satisfying experience, we popped our bottle and were immediately impressed with the quality. We were definitely not disappointed! Here’s what we thought of it. 

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Pale salmon color. Bountiful, vigorous bubbles that fade in a few minutes, though still ample throughout. Aromas and flavors of raspberry, strawberry, rose petal, hints of orange blossom.  Dry with bright acidity. Long finish. Great with fish and shrimp tacos, and will complement a variety of traditional holiday favorites. 

Lucien Albrecht Crémant d’Alsace Brut Rosé is widely available at your favorite retailer. Next time you’re in, grab a bottle, put it on ice, and impress your holiday guests with your exquisite taste. 

Cheers!

  • Except where noted, all text, photos, and video by Kent Reynolds and Robyn Raphael-Reynolds