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- El Dorado Passport Weekend 2018
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- Our Wine of the Week: Casino Mine Ranch Simone 2018
- Valentine’s Day Brunch with Lucien Albrecht
- Our Wine of the Week: La Playa Sauvignon Blanc 2020
- Our Wine of the Week – m2 Old Vine Zinfandel 2017
- Two Beauties from Black Stallion
- Book Review: Professional Drinking
- Movie Night with Harken Chardonnay
- Book Review: What Varietal is That?
- A Very Good Omen
- Summer in a Bottle: Line 39 Sauvignon Blanc 2018
- Some Music with your Wine
- Two Very Old World Cabernets
- Wine Clubs to the Rescue
- Book Review: Sipping Away – 30 Years of Unique Wine Experiences
- Review: Lucien Albrecht Crémant d’Alsace Brut Rosé
- Review: Three Finger Jack East Side Ridge Cabernet Sauvignon 2016
- Book Review: Root Cause
- Big, Bold Reds from De Angelis Wines
- Old World Style at Sosie Wines
- Review: Lucas & Lewellen Vineyard View Cabernet Sauvignon 2016
- Warm Reds for Cold Nights, Part 4
- Warm Reds for Cold Nights, Part 3
- Warm Reds for Cold Nights, Part 2
- Warm Reds for Cold Nights, Part 1
- Odfjell Vineyards Organic Wines
- The Day Pacific’O Saved us from Hurricane Lane, a Restaurant Review
- Review: Toccata Classico 2015
- Review: Lucien Albrecht Crémant d’Alsace Brut
- Down Home with Farmhouse Wines
- Review: Dow’s 2012 Late Bottled Vintage Porto
- Review: Graham’s Six Grapes Reserve Port
- Exploring the Rhône through a Wine Glass
- Review: Famille Sadel Vacqueyras 2015
- Review: Chateau Montelena Calistoga Zinfandel 2015
- Yes Way, Lodi Rosé!
- Review: Dracaena Wines Cabernet Franc 2015 and RANGE Kitchen & Tap
- Review: Tommasi Poggio al Tufo Rompicollo 2014
- Review: Luke Donald Collection LDC Red, Napa Valley, 2012
- Review: Ardente Estate Winery Cabernet Sauvignon Napa Valley 2009
- Holiday Bubbles for January Birthdays
- Christmas Miracle! A Review of InZINerator 2003
- Celebrating National Zinfandel Day in Lodi Style
- Review: L.A. Cetto Chenin Blanc 2014
- Canned Wine – A Review of Underwood Pinot Gris
- Want Great Wines? Head South.
- Longing for Some Summertime Red Wine
- Winning Wine: A Review of Sauska Tokaji Aszú 2003
- Review: Château Bélingard AOC Bergerac Rosé
- Review: Celler Barcelòna Red Blend 2014
- Tiramisu Wine! A Review of Lucca Mourvedre 2012
- Dracula Wine? A Review of Recas La Putere Feteasca Neagra 2013
- Review: Ehlers Estate Cabernet Franc 2013
- Fantastic Thanksgiving Wines, Perfect for Chirstmas Dinner
- Warehouse Wine: Kirkland Signature Chablis Premier Cru 2014
- Review: Mascota Vineyards Unánime 2011
- Review: Chateau St. Jean Bijou Chardonnay 2014
- Club W: Part III
- Old World v. New World Cabernet: A Total Wine & More Event
- “Box of Wine”, A Review of Trader Joe’s Block Shiraz Wine in a Box
- Review: Capafons Osso Sirsell 2008
- Club W, Part II
- Review: Kupelwieser Lagrein 2013
- Club W, Part I
- Review: Heringer Estates Barbera 2013
- Review: Joel Gott 815 Cabernet Sauvignon 2013
- Review & A Bit of History: Jean Claude Debeaune Beaujolais Nouveau Celebrate Harvest 2015
- Review: Mutt Lynch Fou Fou le Blanc 2013
- Review: Hob Nob Wicked Red Blend 2012
- Review: Spier Chenin Blanc 2015
- Sauvignon Blanc: The Next Big Thing?
- The Other Montepulciano
- Review: Ceja Vineyards Vino de Casa 2010
- The Day After the Day After Thanksgiving – and a Review of Sullivan Cabernet Suavignon 2012
- Review: Pezat Grand Vin de Bordeaux 2011
- Judgment of Paris
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- An Epic Day, or, Where the Heck We’ve Been for Nearly Two Months
- It’s in the Bag!
- Kent & Robyn’s First (but not last) Wine Tasting Party
- Getting Cozy with Mulled Wine
- Size Does Matter!
- Chianti Classico and the Black Rooster
- Organic & Biodynamic Wines and the Environment – #MWWC36
- The Daily Meal Article: The Ultimate Thanksgiving Meal Requires Oregon Wine
- My 100th Post
- Thanks for the Memories – #MWWC34
- Once Upon a Time #MWWC33
- Roses and Rosé for Mother’s Day
- Regions to Grapes: Understanding the Translation – #MWWC32
- The Faith to Believe – #MWWC31
- Random Musings, February 2017
- The Value in the Obscure – #MWWC30
- Happy 2017!
- My Winestory – #MWWC29
- What is a Proper Pour?
- Smile – #MWWC28
- Life in a Bubble – #MWWC27
- Rioja: Grape, Brand or Region?
- Alone in a Crowd #MWWC26
- Judgment of Paris: 40 Years Later
- Where to This Time? #MWWC25
- Sommeliers: Do We Need Them?
- How to Rate Wine
- A Cabernet is a Cabernet. Or is it?
- Cork vs. Screwcap: The Great Debate
- The Day After the Day After Thanksgiving – and a Review of Sullivan Cabernet Suavignon 2012
- Oh, No! A Bad Bottle!
- What’s in Your Cellar?
- Bordeaux: It’s Not a Grape
- Are Wine Writers Bad Writers?
- We made 3 promises to our customers
- How to Avoid Subjectivity in Wine Reviews
- Something About Rutherford
- Review: Kimbao Reserve Cabernet Sauvignon 2013
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Kent's Wine & Food on Instagram
Saturday evening vibes. Breaking in the new fire table.
Burger night with The Sheriff. Nice weeknight red blend of Syrah, Petite Sirah, Tempranillo, Zinfandel, Cabernet and Grenache. Produced by @shadowranchvineyard in #eldoradocounty. Smooth and easy drinking.
Three Gems from Ravines Wine Cellars - is now live on the blog! Link in bio. #samples Just as we were thinking that we needed to drink more Riesling, Ravines Wine Cellars in Finger Lakes, NY, sent us some samples, including their spectacular Dry Riesling. Read about this, and the two other wines in our sample, an appassimento Chardonnay, and the Bordeaux-Style red blend, Maximillen along with our meal pairings, when you visit the blog. Photo cred: @robz_lyfe
Our Wine of the Week: Casino Mine Ranch Simone 2018. Read about it on our blog; link in bio.
