Mutt Lynch, Review, Sauvignon Blanc, Wine

Review: Mutt Lynch Fou Fou le Blanc 2013

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“…she’s amazing, she’s eccentric, some might even say barking mad…” That’s the teaser on the label to describe this delightful Sauvignon Blanc.

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In my ongoing exploration of Sauvignon Blanc, I found this fun bottle. Mutt Lynch winery themes all their wines around dogs. And for good reason. Mutt Lynch donates a portion of the profits from each bottle they sell to animal rescue organizations. If that isn’t reason enough to support them, their wines are really good, too!

From the Fou Fou le Blanc info sheet:

Our 2013 Fou Fou Le Blanc White is a delicate blend of Sauvignon Blanc,
Chennin Blanc, and Verdelho — a grape varietal known for being crisp and
fruit-forward. This release clearly showcases the Sauvignon Blanc and con-
tinues to reflect Brenda’s rules for producing a great white —pick ripe fruit,
avoid herbaceous aromas and flavors, protect the wine’s natural acidity dur-
ing fermentation and no oak. The 2013 Fou Fou Le Blanc White is a wonder-
ful embodiment of this approach and delivers to you a delightfully fresh and
well-balanced wine. Fou Fou for you!

I found Fou Fou le Blanc to be a pleasant variation from many of the citrus-driven California Sauvignon Blancs I’ve tasted this summer. Fou Fou le Blanc has more tropical flavors, with citrus undertones. Don’t get me wrong, I enjoy a bracing, citrusy SB in the heat of the summer, but now that we’re (finally) into the cooler, autumn weather here in Northern California, the soft, tropical notes were really enjoyable. Here’s what I thought about it, in my Vivino review:

Straw color with soft aromas of elderflower and white peach. There are flavors of gooseberry, honeysuckle, and pear, with mango and papaya on the finish. The fruit flavors drive this wine, giving it a sweet profile although it is not a sweet wine. The mouthfeel is soft, almost creamy, with very smooth acidity. This is a very easy-drinking, tropical Sauvignon Blanc.

Rating: 4.0 out of 5 Stars
Purchased from Underground Cellar, $13.00.
Coconut crusted mahi with horseradish_hero_0

Fou Fou le Blanc is delicious on its own, but it really shined when we paired it with Coconut-Crusted Mahi Mahi with Horseradish-Orange Marmalade. Spectacular pairing!

If you get a chance to sample some Fou Fou le Blanc, or any of Mutt Lynch Winery’s other wines, don’t let it pass you by! You’ll enjoy the wine, while supporting animal rescue efforts. That’s a win-win!

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